This is something I have been wanting to make for a long time! Ever since I saw a dairy-free recipe that uses spinach leaves by Gnowfglins, I wanted to try making my own concoction of this old time favorite. That was maybe two years ago…
12Apr
Mint Chocolate Chip Ice Cream (Paleo, GAPS, dairy-free, egg-free and sugar-fee)
April 12, 2013 by Leave a Comment
07Feb
Gluten-free Valentine’s Treats and Desserts
February 7, 2013 by 3 Comments
Raw Lemon Tart
Happy New Year! Yeah, I know it’s now February. I’m a little behind. Some unexpected things happened in January which set me back a bit and kept me from doing some blog posts like I had intended. One blog post I hope to do soon will about about egg-free and grain-free baking with the use of grass-fed gelatin. I have been having great results using gelatin for baked goods and I want to share the ins and outs with you. Hopefully soon!